{"id":1575,"date":"2019-11-27T17:35:06","date_gmt":"2019-11-27T22:35:06","guid":{"rendered":"http:\/\/auntiestacey.com\/?p=1575"},"modified":"2019-11-27T17:35:06","modified_gmt":"2019-11-27T22:35:06","slug":"gingerbread-coffee-syrup","status":"publish","type":"post","link":"https:\/\/auntiestacey.com\/?p=1575","title":{"rendered":"Gingerbread Coffee Syrup"},"content":{"rendered":"<p><img decoding=\"async\" loading=\"lazy\" class=\"wp-image-1576 size-large\" src=\"http:\/\/auntiestacey.com\/wp-content\/uploads\/2019\/11\/IMG_20191127_170127-1024x1024.jpg\" alt=\"\" width=\"584\" height=\"584\" srcset=\"https:\/\/auntiestacey.com\/wp-content\/uploads\/2019\/11\/IMG_20191127_170127-1024x1024.jpg 1024w, https:\/\/auntiestacey.com\/wp-content\/uploads\/2019\/11\/IMG_20191127_170127-150x150.jpg 150w, https:\/\/auntiestacey.com\/wp-content\/uploads\/2019\/11\/IMG_20191127_170127-300x300.jpg 300w, https:\/\/auntiestacey.com\/wp-content\/uploads\/2019\/11\/IMG_20191127_170127-768x768.jpg 768w\" sizes=\"(max-width: 584px) 100vw, 584px\" \/><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-1578\" src=\"http:\/\/auntiestacey.com\/wp-content\/uploads\/2019\/11\/IMG_20191127_170217.jpg\" alt=\"\" width=\"2150\" height=\"2150\" srcset=\"https:\/\/auntiestacey.com\/wp-content\/uploads\/2019\/11\/IMG_20191127_170217.jpg 2150w, https:\/\/auntiestacey.com\/wp-content\/uploads\/2019\/11\/IMG_20191127_170217-150x150.jpg 150w, https:\/\/auntiestacey.com\/wp-content\/uploads\/2019\/11\/IMG_20191127_170217-300x300.jpg 300w, https:\/\/auntiestacey.com\/wp-content\/uploads\/2019\/11\/IMG_20191127_170217-768x768.jpg 768w, https:\/\/auntiestacey.com\/wp-content\/uploads\/2019\/11\/IMG_20191127_170217-1024x1024.jpg 1024w\" sizes=\"(max-width: 2150px) 100vw, 2150px\" \/>Another for Sabrina!<\/p>\n<p><a href=\"https:\/\/nourishandnestle.com\/gingerbread-syrup\/\">Gingerbread Coffee Syrup<\/a>.<\/p>\n<p>Made a batch yesterday, and after a night in the fridge, it&#8217;s <strong>thick,<\/strong> and gooey, and so tasty. I recommend this one. I use 2 tbsps. per coffee mug if that helps.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Another for Sabrina! Gingerbread Coffee Syrup. Made a batch yesterday, and after a night in the fridge, it&#8217;s thick, and gooey, and so tasty. I recommend this one. I use 2 tbsps. per coffee mug if that helps.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":""},"categories":[11],"tags":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3o6Mo-pp","jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/auntiestacey.com\/index.php?rest_route=\/wp\/v2\/posts\/1575"}],"collection":[{"href":"https:\/\/auntiestacey.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/auntiestacey.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/auntiestacey.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/auntiestacey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1575"}],"version-history":[{"count":1,"href":"https:\/\/auntiestacey.com\/index.php?rest_route=\/wp\/v2\/posts\/1575\/revisions"}],"predecessor-version":[{"id":1580,"href":"https:\/\/auntiestacey.com\/index.php?rest_route=\/wp\/v2\/posts\/1575\/revisions\/1580"}],"wp:attachment":[{"href":"https:\/\/auntiestacey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1575"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/auntiestacey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1575"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/auntiestacey.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1575"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}