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Roasting Food in the Air Fryer

Posted on October 5, 2022 by stacey

Roasted chicken and roasted carrots. Cooked the bird at 350* for 45+ mins, and the roasted carrots on their own 10 mins. Oil and spices on the bird, oil + salt + parsley on the veg. Simple, and delicious. Just the way I like it.

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This entry was posted in Air Fryer Recipes, Meaty Meals, Pub Grub by stacey. Bookmark the permalink.
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